Last Friday, UnderStory’s Conner Hill co-hosted a Design Sprint workshop with our talented fellow AIGA Tallahassee board member Carly Berry. Thank you to our friends at Domi Station for hosting the event, and to AIGA Tallahassee for organizing and facilitating.
In this workshop, participants worked collaboratively to rapidly mock up and prototype ideas and concepts. Using design thinking, focus is placed on user empathy, experience, and solutions to put the human first. Each profession came with different sets of skills, techniques for problem solving, and background knowledge. So all vocations and skill levels were encouraged to participate.
The assignment given to everyone was "How can we help local restaurants cut down on food waste while also increasing revenue?" It was a great success and thank you to all who participated! Below are some in-action photos shared by our friends at Domi Station!